Le Sbriciolata à la pâte à tartiner au chocolat

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Le Sbriciolata à la pâte à tartiner au chocolat. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Le Sbriciolata à la pâte à tartiner au chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Le Sbriciolata à la pâte à tartiner au chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Le Sbriciolata à la pâte à tartiner au chocolat is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Le Sbriciolata à la pâte à tartiner au chocolat using 7 ingredients and 9 steps. Here is how you cook it.

Le Sbriciolata à la pâte à tartiner au chocolat est une recette Italienne qui ressemble au crumble et au streusel. Vous allez l'adorer.

Ingredients and spices that need to be Get to make Le Sbriciolata à la pâte à tartiner au chocolat:

1. 400 gr farine
2. 120 gr sucre roux
3. 2 oeufs
4. 150 gr beurre doux demi-sel
5. 1 c à café de levure chimique
6. 300 gr pâte à tartiner au chocolat
7. sucre glace

Steps to make to make Le Sbriciolata à la pâte à tartiner au chocolat

1. Préchauffez le four à 180°.
2. Mélangez la farine, le sucre, le beurre coupé en petits morceaux, la levure.
3. Ajoutez les oeufs et mélanger du bout des doigts jusqu'a l'obtention d'une pâte granuleuse.
4. Déposez la moitié de la pâte dans le moule.
5. Recouvrir de pâte à tartiner et recouvrir du reste de pâte.
6. Enfournez pour environ 40 minutes (à surveiller), le dessus doit être bien doré.
7. Laissez refroidir dans le moule puis démoulez et couper.
8. Saupoudrez de sucre glace.
9. Bonne dégustation !

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So that's going to wrap it up with this special food Simple Way to Prepare Speedy Le Sbriciolata à la pâte à tartiner au chocolat. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!