Khao pad

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Khao pad. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Khao pad is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Khao pad is something which I've loved my whole life.

Many things affect the quality of taste from Khao pad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khao pad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khao pad is Pour 3 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Khao pad estimated approx 20 min.

To get started with this recipe, we must first prepare a few components. You can have Khao pad using 9 ingredients and 3 steps. Here is how you can achieve that.

On met ce que l'on veut dedans aussi bien en via de qu'en légumes .
Le plat idéal pour tout le monde du coup

Ingredients and spices that need to be Take to make Khao pad:

1. 1 oignon rouge
2. 100 g riz thaï cru
3. 100 g petits pois cuit
4. 100 g courge spaghetti cuit
5. 200 g tofu
6. 2 c a s d'ail semoule
7. 2 c a soupe de sauce soja
8. 5 g miel
9. 2 oeufs

Steps to make to make Khao pad

1. Faire cuire le riz en suivant les instructions des emballage
   
   Cuire les légumes séparément dans l'eau sale
2. Ciseler l oignon et le faire revenir dans se l'huile
   Ajouter le riz et les petits pois.mélanger et laisser cuire 2 minutes en remuant
   
   Ajouter la courge spaghetti et le tofu couper en forme de lardons.
   Saupoudrer d'ail semoule et laisser cuire en remuant pour ne pas que ça attaché
3. Dans un bol mélanger le miel et la sauce soja.
   Ajouter les oeufs et battre le tout en omelette.
   Verser le melnager sur le riz et mélanger sans arrêt jusqu'à ce que le riz soit bien recouvert d'oeuf et que ces derniers soient cuits.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Khao pad. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!