Crackers maison

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Crackers maison. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Crackers maison is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Crackers maison is something that I've loved my entire life.

Many things affect the quality of taste from Crackers maison, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crackers maison delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crackers maison is 30 crackers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crackers maison estimated approx 12 min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Crackers maison using 6 ingredients and 7 steps. Here is how you can achieve that.

recette originale que vous allez pouvoir garnir selon vos goûts et servir pour l'apéritif #LFC #recettesdefetes

Ingredients and spices that need to be Prepare to make Crackers maison:

1. 120 gr farine
2. 15 gr d'huile d'olive
3. 60 ml lait ou de la crème liquide
4. Sel
5. 1 petite cas d'ail moulu
6. Garniture: Emmental, parmesan et graine de courge

Instructions to make to make Crackers maison

1. Préchauffez le four à 200°.
2. Mélangez la farine, le sel, l'huile, l'ail et lait dans l'ordre écrit.
   Pétrir le tout jusqu'à obtenir une boule.
   Mettre un papier cuisson en dessous et au dessus de la pâte.
   Étalez-la finement à l'aide d'un rouleau pâtissier.
3. Formez les crackers avec des emporte-pièces.
4. Ajoutez par-dessus la garniture que vous souhaitez.
5. Couvrez les crackers avec le 2 ème papier cuisson.
   Tassez les garnitures avec le rouleau pâtissier.
6. Enlevez le papier et enfournez 12 min.
7. Laissez refroidir avant de déguster ou conservez dans une boite hermétique..

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So that is going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Crackers maison. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!